Chamagadda Mutton Curry

Process:
In a pressure cooker heat some oil ,fry chopped onions,than mint leaves,than g & g paste turmeric add washed meat and suate till the raw smell goes away.Need to fry the meat till nicely the oil is released.Add pieces of washed chamagadda & mix them.Now add salt, red chillie powder,dhania powder,garam masala and dry coconut powder.Add some chopped coriander and water cover it cook it till four whistles.Garnish with lemon juice and coriander.